Ingredients
Almonds, monkfruit sweetener (erythritol, monk fruit extract), sea salt, natural flavors.
Contains: Almonds.
Processed on shared equipment with peanuts and other tree nuts.
Supplement Facts
Supplement Facts | ||
Serving Size: 2 tbsp (30 g) | ||
Servings Per Container: about 9 | ||
Amount Per Serving | %Daily Value* | |
Calories | 140 | |
Total Fat | 12 g | 15% |
Saturated Fat | 1 g | 5% |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0% |
Sodium | 85 mg | 4% |
Total Carbohydrate | 11 g | 4% |
Dietary Fiber | 3 g | 11% |
Total Sugars | 1 g | |
Includes 0 g Added Sugars | 0% | |
Sugar Alcohol | 6 g | |
Protein | 5 g | |
Vitamin D | 0 mcg | 0% |
Calcium | 66 mg | 6% |
Iron | 1 mg | 6% |
Potassium | 225 mg | 4% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Warnings
Store in a cool, dry place.
Dimensions
dimensions: 2.9 x 2.95 x 3.6 indimensionsIn: 2.9 x 2.95 x 3.6 in
dimensionsCm: 7.4 x 7.5 x 9.1 cm
Weight
weight: 0.76 lbweightLb: 0.76 lb
weightKg: 0.34 kg
- Non GMO Project Verified
- Monkfruit Sweetened
- No Sugar Added
- 2 Net Carbs*
- Keto Friendly
- Vegan
- Not a Low Calorie Food
Almond butter that's anything but
Almond butter made better with rich vanilla taste, a sweet almond flavor, and all the no sugar added you can handle. The spread you love, sweetened with Lakanto Monkfruit Sweetener. Go ahead, lay it on thick.
Over a thousand years ago
In the remote mountain highlands of Asia, a group of Buddhist monks called the Luohan achieved enlightenment and ascension through meditation and pure living. The monks discovered a rare superfood prized for its sweetness and its ability to raise chi, or life energy. This sacred fruit was named monk fruit and was used for centuries to increase chi and well-being, earning it the nickname "The Immortals' Fruit." We still harvest monk fruit for Lakanto in the same pristine area according to traditional and environmental methods.
*Net Carbs: Subtract fiber and sugar alcohols from total carbohydrates per serving.