Ingredients
Low temperature dried organic kelp (saccharina latissima).
Supplement Facts
Supplement Facts | ||
Serving Size: 1/3 cup (7 g) | ||
Serving Per Container: 8 | ||
Amount/Serving | % Daily Value* | |
Calories | 17 | |
Total Fat | 0 g | 0% |
Sodium | 235 mg | 10% |
Total Carbohydrate | 4 g | 1% |
Protein | 1 g | |
Dietary Fiber | 3 g | 9% |
Calcium | 98 mg | 8% |
Iron | 2 mg | 9% |
Potassium | 500 mg | 11% |
Iodine | 19,000 mcg | 12,700% |
Magnesium | 50 mg | 12% |
Phosphorus | 20 mg | 2% |
Not a significant source of: saturated fat, trans fat, cholesterol, sugars, vitamin D. | ||
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Warnings
Consuming this product can expose you to chemicals, including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. P65.
Dimensions
dimensions: 0.9 x 7 x 6.7 indimensionsIn: 0.9 x 7 x 6.7 in
dimensionsCm: 2.3 x 17.8 x 17 cm
Weight
weight: 0.3 lbweightLb: 0.3 lb
weightKg: 0.14 kg
- Certified Organic by OCIA
- USDA Organic
Similar to Japanese Kombu ... adds savory umami flavor!
Dried at mild temperatures to preserve nutrients &; enzymes.
Contains a natural protein that enhances flavor and tenderizes beans.
Please use sparingly if you're iodine sensitive. Sugar kelp contains much more iodine than other sea vegetables.
Tested for chemical, heavy metal, petroleum, radioactivity, and microbiological contaminants.
Sustainably harvested and Certified Organic!