Nectar Valley Virgin Coconut Oil is unbleached, unrefined and cold-pressed which has a fresh aroma of coconut copras. For cooking and dietary purpose, cold-pressed coconut oil is one of the healthiest cooking oil with numerous health benefits. Can be used for cooking, as a dietary supplement and for skin, hair and baby care. Because of its high fat concentration, coconut oil stands up to high heat fairly well, which means it's a good choice for sauteing and stir-frying, but for the best results, it is recommend keeping your burners at a medium heat when cooking with coconut oil. Nectar Valley coconut oil is extracted using wooden ghani processing method from the healthiest of coconuts from Kerala. This coconut oil has its original aroma, taste and nutrients well-preserved.

Virgin coconut oil extraction process at Nectar Valley does not involve any chemical processing whatsoever. A machine presses fresh coconut meat to yield milk and oil and this process is called cold pressing. The milk is separated from the oil by various biophysical techniques. The remaining oil has a high smoke point (about 350
Alternatively, you can also find many more products from the Nectar Valley Cold Pressed Virgin Coconut Oil range.