Ingredients
Organic whole grain spelt flour.
Contains: Wheat.
Supplement Facts
Supplement Facts | ||
Serving Size: 1/4 cup (35 g) | ||
Servings Per Container: about 18 | ||
Amount Per Serving: | % Daily Value* | |
Calories | 120 | |
Total Fat | 1 g | 1% |
Sodium | 0 mg | 0% |
Total Carbohydrates | 25 g | 9% |
Dietary Fiber | 4 g | 14% |
Total Sugars | 2 g | |
Protein | 5 g | 9% |
Iron | 2 mg | 10% |
Potassium | 136 mg | 2% |
Thiamin | 0. 1 mg | 8% |
Riboflavin | 0 mg | 0% |
Niacin | 2 mg | 15% |
Folate | 16 mcg DFE | 4% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Warnings
Store in a cool, dry place.
Filled by weight, not by volume some settling may occur.
Flour is raw. Do not eat raw flour, dough or batter. Please cook fully before enjoying.
Dimensions
dimensions: 5.985 x 3.4 x 8.05 indimensionsIn: 5.985 x 3.4 x 8.05 in
dimensionsCm: 15.2 x 8.6 x 20.4 cm
Weight
weight: 1.41 lbweightLb: 1.41 lb
weightKg: 0.64 kg
- Good Source of Fiber
- Whole Grain
- Your Guide To A Life Well Lived
- 1 To 1 - Baking Substitute For All-Purpose Flour
- USDA Organic
- Non GMO Project Verified
- Kosher Parve
- 100% Whole Grain - 36 g Per Serving
- Eat 48 g or More of Whole Grains Daily
- Certified Organic by Quality Assurance International (QAI)
A Better Way To Bake
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