Ingredients
Cellulose (capsule), stearic acid (vegetable source) and silica.
Not manufactured with wheat, gluten, soy, corn, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
Supplement Facts
| Supplement Facts |
| Serving Size: 2 Veg Capsules |
| Servings Per Container: 60 |
| | Amount Per Serving | %Daily Value* |
| Organic Red Yeast Rice (Monascus purpureus) | 1.2 g (1,200 mg) | * |
| Milk Thistle Extract (Silybum marianum) (Fruit/Seeds) (Standardized to 168 mg Silymarin Flavonoids - equivalent 80%) | 210 mg | * |
| Alpha Lipoic Acid | 100 mg | * |
| CoQ10 (Coenzyme Q10) (as Ubiquinone) | 60 mg | * |
| *Daily Value not established. |
Warnings
Do not use if you are pregnant, may become pregnant, or are breast feeding, because using this product may harm the fetus. For adults only. Consult physician if taking medication (especially statins) or have a medical condition, including a history of statin-intolerance or liver disease. Keep out of reach of children. If muscle complaints occur, discontinue use and consult a physician.
Natural color variation may occur in this product.
Store in a cool, dry place after opening.
Do not eat freshness packet. Keep in bottle.
Dimensions
dimensions: 2.7 x 2.7 x 4.7 in
dimensionsIn: 2.7 x 2.7 x 4.7 in
dimensionsCm: 6.9 x 6.9 x 11.9 cm
Weight
weight: 0.35 lb
weightLb: 0.35 lb
weightKg: 0.16 kg
- 600 mg with CoQ10 30 mg
- Cardiovascular Support
- Plus Milk Thistle &; Alpha Lipoic Acid
- Non-GMO
- A Dietary Supplement
- Vegetarian/Vegan
- Kosher
- Family Owned Since 1968
- GMP Quality Assured
Red Yeast Rice (RYR) is a natural product that has been used by Asian traditional herbalists for centuries and is produced by fermenting Red Yeast (Monascus purpureus) with rice. This NOW product also includes Alpha Lipoic Acid and CoQ10 for free radical protection, as well as Silymarin to support healthy liver function. CoQ10 is also known for its cardiovascular supporting properties. This product is carefully produced to avoid the presence of citrinin, an unwanted by-product of RYR fermentation process.
