Ingredients
None.
Not manufactured with wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
Supplement Facts
Supplement Facts | ||
Serving Size: 2 1/4 Level Teaspoons (approx 5.6 g) | ||
Servings Per Container: about 59 | ||
Amount Per Serving | % Daily Value | |
Calories | 20 | |
L-Leucine | 918 mg | † |
L-Lysine (from L-Lysine Monohydrochloride) | 888 mg | † |
L-Phenylalanine | 751 mg | † |
L-Valine | 518 mg | † |
L-Threonine | 466 mg | † |
L-Isoleucine | 442 mg | † |
L-Methionine | 432 mg | † |
L-Histidine (from L-Histidine Monohydrochloride) | 319 mg | † |
L-Tryptophan | 117 mg | † |
† Daily Value not established. |
Warnings
This product is sold by weight not volume.
Store in a cool, dry, dark place after opening.
For adults only. Consult physician if pregnant/nursing, taking medication or have a medical condition [e.g. liver disorders or phenylketonuria (PKU)]. Keep out of reach of children.
Do not eat freshness packet enclosed.
Natural color variation may occur in this product.
Dimensions
dimensions: 6.4 x 3.4 x 3.4 indimensionsIn: 6.4 x 3.4 x 3.4 in
dimensionsCm: 16.3 x 8.6 x 8.6 cm
Weight
weight: 0.9 lbweightLb: 0.9 lb
weightKg: 0.41 kg
- Amino Acids
- Pure Aminos
- 9 Essential Amino Acids
- Protein Building Blocks
- Steroid Free
- Kosher
- Non-GMO
- A Dietary Supplement
- GMP Quality Assured
Amino acids are the subunits that make up proteins. They are necessary for the function of all cells, for tissue repair, and for the production of enzymes and neurotransmitters. The body uses 20 amino acids to construct proteins, but nine "essential amino acids" cannot be made by the human body and must be supplied by the diet in order to achieve proper protein synthesis and maintain overall health. People with limited diets or poor digestion may not get enough essential amino acids from their diet. In contrast to proteins or peptide-bound amino acids, NOW® Sports Amino-9 Essentials™ has all 9 essential amino acids in the superior free-form state and in the proportions recommended by the National Academy of Sciences to optimize protein synthesis and tissue repair for adults age 19 and over.