Ingredients
Hudson valley salt, acidity regulator (citric acid), spices, dried onion & garlic, paprika, brown sugar, not more than 2%: Citrus oil, vegetable fiber to prevent caking.
May contain traces of wheat, soy, tree nuts and peanuts due to the manufacturing environment.
Warnings
Store in a cool, dry place out of direct sunlight.
Product sold by weight, settling may occur.
Dimensions
dimensions: 5.1 x 1.4 x 1.3 indimensionsIn: 5.1 x 1.4 x 1.3 in
dimensionsCm: 13 x 3.6 x 3.3 cm
Weight
weight: 0.45 lbweightLb: 0.45 lb
weightKg: 0.2 kg
- Hand Crafted
- Small Batch
- Cooking Inspiration
- Perfect for BBQ Grilling
- Kosher
- Natural
A perfect seasoning for beef, chicken, and pork.
You'll have guests "gaz[ing] in wild wonder" after their first bite of mouthwatering chicken, pork and steak rubbed with our Bad to the Bone dry rub seasoning. It makes a great anytime gift for master grillers and beginners alike.
Chef Fiona's Corner
Savory and sweet with a touch of lemon, this is a great rub for pork ribs, pork butt, steak, and chicken.