Ingredients
Water, buttermilk (cultured lowfat milk, vitamin A palmitate, vitamin D3), *tomato paste (fresh vine-ripened tomatoes), unsalted butter (cream, natural flavor), *ginger, milk, cream, *safflower oil, *spices (including *paprika), *evaporated cane sugar, sea salt, *garlic, *organic tapioca starch, *lemon juice concentrate, *cilantro, *serrano chili, *fenugreek leaves.
Contains: Milk.
*Non-GMO ingredients
Supplement Facts
Supplement Facts | ||||
Serving Size: 1/2 cup (125 g) | ||||
Servings Per Container: About 3 | ||||
Per Serving | %DV* | Per Container | %DV* | |
Calories | 170 | 470 | ||
Total Fat | 14 g | 18% | 38 g | 49% |
Saturated Fat | 7 g | 35% | 18 g | 90% |
Trans Fat | 0 g | 1 g | ||
Cholesterol | 30 mg | 10% | 85 mg | 28% |
Sodium | 600 mg | 26% | 1650 mg | 72% |
Total Carb. | 11 g | 4% | 30 g | 11% |
Dietary Fiber | 1 g | 4% | 2 g | 7% |
Total Sugars | 7 g | 18 g | ||
Incl. Added Sugars | 2 g | 4% | 5 g | 10% |
Protein | 2 g | 7 g | ||
Vitamin D | 0 mcg | 0% | 1 mcg | 6% |
Calcium | 77 mg | 6% | 211 mg | 15% |
Iron | 1 mg | 6% | 4 mg | 20% |
Potassium | 96 mg | 2% | 266 mg | 6% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Warnings
Separation is natural.
Refrigerate after opening and use within 7 days.
Dimensions
dimensions: 4.75 x 2.9 x 2.85 indimensionsIn: 4.75 x 2.9 x 2.85 in
dimensionsCm: 12.1 x 7.4 x 7.2 cm
Weight
weight: 1.35 lbweightLb: 1.35 lb
weightKg: 0.61 kg
- Creamy Tomato and Ginger
- Gluten Free
- Vegetarian
My family's home-cooked Indian food inspired me to create sauces that make it easier for you to feed your family - simply and deliciously. Easily prepare your own Butter Chicken - even better than from an Indian restaurant. Buttery-rich with bright citrus flavors, this sauce is very versatile.
Maya Kaimal Cookbook Author